提示詞
一個食物標本被解剖並如博物館的博物學發現般展示。一半保留了外表其自然的紋理與顏色；另一半則被切至核心，以極度清晰的細節展現內部結構。背景是純黑色的天鵝絨。食物懸浮在畫面中，宛如某種珍貴且危險的物品。註解標籤以手寫襯線字體緊貼著結構邊緣，絕不隨意漂浮。每個註解包含三行：結構名稱、成分數據以及白話文解釋。主標題以溫暖的象牙色大寫字母呈現於左上角。整體美學：Audubon 博物學插畫融合 Caravaggio 式光影，再加上史上最美的科學攝影。4K 精度，標本打光，極致的內部細節。寫實風格，非圖表，非卡通。每種材質都具有真實的物理紋理：粗糙、光滑、濕潤、乾燥、緻密、多孔。
範例圖片
使用內建圖像工具生成，供構圖與風格參考。
使用說明
這份使用說明目前提供英文版本。
A museum-like food portrait combining a natural exterior and a detailed cut surface against black. The specimen's texture and the annotation layout share the same visual importance.
When to use
Food editorial concepts, ingredient storytelling, and natural-history-inspired packaging visuals. It works best with one specimen whose internal structure is visibly different from its skin.
What the existing example shows
The example features a large tomato, with intact red skin on one side and exposed seed cavities on the other, plus ivory labels around the edge. The image is illustrative rather than a verified anatomical plate.
Suggested setup
- Aspect ratio
- 4:5 · Keep the specimen large and central with a narrow ring of space for labels. Use one directional light so the wet cut surface separates from the dark background.
- Reference images
- Recommended when anatomy matters. Supply a clear real cross-section so the desired skin, flesh, seeds, and core are unambiguous.
What to customize
- SpecimenA ripe green kiwifruit
- Choose one food and specify both the outer texture and the features visible on its cut surface.
- LabelsSkin, flesh, seeds, and core
- Use a few short labels with anchored leader lines. Supply numerical composition data separately if it is required.
- Light and backgroundSoft upper-left specimen light on black velvet
- Preserve detail in dark skin and avoid letting bright wet highlights erase the interior structure.
View a complete adaptation
Kiwifruit naturalist specimen
A complete fruit substitution with qualitative labels and no invented nutritional measurements.
This adaptation has not been generated. The existing image belongs to the original illustration record.
Create a 4:5 vertical naturalist specimen photograph of one ripe green kiwifruit floating against a pure black velvet background. Show the left half with intact brown fuzzy skin and the right half as a clean longitudinal cut, revealing translucent green flesh, small dark seeds, and a pale central core. Use precise, realistic textures and a soft upper-left light that catches moisture without blowing out detail. Place the warm-ivory title "KIWIFRUIT" at the upper left. Add only four small ivory labels: "Skin", "Flesh", "Seeds", and "Core", each connected to the correct visible structure by a fine short leader line. Leave space between labels and avoid crossing lines. No nutritional percentages, invented measurements, extra fruit, or diagram-style flat shading.
Troubleshooting
- The cut surface is attractive but anatomically inconsistent
- Use a real cross-section reference and check each labeled structure; simplify to a few visible parts instead of generating hidden anatomy.
- Annotations float without clear targets
- Limit the label count, require short leader lines, and place the labels around the specimen rather than over its interior.
Editorial notes and generation record
AI-assisted editorial analysis of the source prompt and existing illustration. Settings are starting suggestions; the new adaptation is not a model test.
The existing illustration was generated with the built-in image tool. Its provider model is not disclosed. Actual image size: 1122 × 1402.
Original illustration input
Create one finished image illustrating this image prompt. Aspect ratio: 4:5. A food specimen dissected and displayed like a museum naturalist discovery. One half preserves the outer surface with its natural texture and color; the other half is cut to the core, revealing the internal structure in sharp detail. The background is pure black velvet. The food floats in the frame like something precious and dangerous. Annotated labels hug the structural edges in handwritten serif typography, never floating. Each annotation has three lines: structure name, composition data, and a plain-language explanation. Main title in warm ivory uppercase at the top-left. Overall aesthetic: Audubon naturalist illustration meets Caravaggio lighting meets the most beautiful scientific photography ever made. 4K precision, specimen lighting, extreme internal detail. Realistic style, not diagram, not cartoon. Every material has true physical texture: rough, smooth, wet, dry, dense, porous. Selected food specimen for this example: a ripe tomato.
提示詞資訊
- 分類
- 資訊圖與教育
- 模型
- GPT IMAGE 2
- 每張圖消耗
- 1K：43 點數 · 2K：86 點數 · 4K：143 點數
- 畫幅比例
- 4:5
- 收錄時間
- 更新時間