懸浮食材解構美食資訊圖

{
  "global_settings": {
    "aspect_ratio": "3:4",
    "camera_style": "具有精緻雜誌級布光的商業靜物美食攝影",
    "depth_of_field": "淺景深，主體銳利，柔和虛化背景",
    "lighting": "柔和定向主光，細膩輪廓光，剋制的高光反光",
    "style": "帶有雜誌排版圖解標註的超逼真美食插畫",
    "composition_rules": [
      "無變焦",
      "無裁剪",
      "居中豎版構圖",
      "定格在半空中的懸浮元素"
    ],
    "text_design": {
      "ingredient_name_color": "金屬金",
      "ingredient_description_color": "純白",
      "font_style": "標題使用優雅襯線體，說明文字使用利落無襯線體",
      "indicator_lines": "圓角細緻平滑的金色引出線"
    }
  },
  "module_1_image_1_style": {
    "scene_description": "在柔和的粉色漸變背景下，多層蛋糕切片垂直懸浮在白色陶瓷盤上方。",
    "background": {
      "color": "[soft pastel pink]",
      "texture": "細膩棚拍漸變",
      "lighting": "均勻柔和的攝影棚光線，無生硬陰影"
    },
    "main_subjects": [
      "多層海綿蛋糕切片",
      "白色打發鮮奶油層",
      "覆盆子奶油層",
      "巧克力奶油頂層"
    ],
    "visible_ingredients": [
      "香草海綿蛋糕",
      "鮮奶油",
      "樹莓",
      "藍莓",
      "草莓",
      "馬卡龍（香草和巧克力味）",
      "巧克力塊碎片",
      "薄荷葉",
      "堅果碎粒"
    ],
    "motion_elements": [
      "懸浮莓果",
      "懸浮馬卡龍",
      "空中懸停的碎屑"
    ],
    "text_labels": [
      "Vanilla Cake – soft, fluffy sponge cake layered with white cream filling",
      "Macaron – creamy filling between almond meringue shells",
      "Raspberries – juicy, fresh raspberries",
      "Chocolate Bar – chunks of smooth milk chocolate",
      "Raspberry Cream – soft sponge cake layered with creamy, fruity raspberry cream"
    ]
  },
  "module_2_image_2_style": {
    "scene_description": "在溫馨古樸的傳統廚房環境中，敘利亞經典卷狀甜點垂直排列，糖漿自上方傾瀉而下。",
    "background": {
      "environment": "傳統質樸廚房",
      "elements": [
        "溫暖燈籠光暈",
        "復古做舊木質檯面",
        "黃銅與紫銅廚具"
      ],
      "lighting": "帶有柔和邊緣高光的溫暖環境光"
    },
    "main_subjects": [
      "卷狀甜乳酪麵皮",
      "溢位的新鮮阿斯塔奶油夾心",
      "連綿不斷的金色糖漿流"
    ],
    "visible_ingredients": [
      "粗粒小麥乳酪麵皮",
      "阿斯塔奶油夾心",
      "鮮綠開心果碎",
      "玫瑰花水糖漿"
    ],
    "motion_elements": [
      "垂直滴落流動中的糖漿",
      "飄散在空中的開心果碎屑"
    ]
  }
}