Infographie Culinaire du Poulet Levengi

{
  "image_prompt": {
    "main_subject": "[Whole roasted chicken stuffed with walnut and pomegranate sauce (Levengi)]",
    "plating_and_presentation": {
      "dish": "[Rustic ceramic plate]",
      "texture": "Golden glossy skin, rich caramelized glaze",
      "effects": "Soft rising steam"
    },
    "infographic_composition": {
      "style": "Editorial food infographic with floating ingredients",
      "arrangement": "Ingredients suspended neatly above the dish",
      "graphic_elements": "Thin minimalist pointer lines and labels in [Azerbaijani]",
      "levitating_items": [
        "[Walnuts]",
        "[Pomegranate molasses (Narşərab)]",
        "[Onion]",
        "[Cilantro]",
        "[Spices]",
        "[Pepper]",
        "[Heart symbol]"
      ]
    },
    "lighting_and_atmosphere": {
      "lighting": "Warm studio lighting",
      "background": "Dark moody textured background",
      "contrast": "High contrast chiaroscuro",
      "shadows": "Soft natural shadows"
    },
    "technical_specs": {
      "style": "Cinematic commercial food photography",
      "camera_settings": "Shallow depth of field, sharp focus on the chicken"
    }
  }
}