# GPT Image Hub prompt

## 雙語中式食譜資訊圖海報
- URL: https://www.gptimagehub.com/zh-TW/library/bilingual-chinese-recipe-infographic-poster
- Generator URL: https://www.gptimagehub.com/zh-TW/generate?promptId=oss-ym-g2-19103
- Markdown URL: https://www.gptimagehub.com/api/agent/markdown?path=%2Fzh-TW%2Flibrary%2Fbilingual-chinese-recipe-infographic-poster
- Category: 資訊圖與教育
- Model: gpt-image-2
- Aspect ratio: 1:1
- Style: graphic-design
- Tags: 食譜資訊圖, 美食海報, 雙語菜單, 烹飪指南, 排版設計, 食譜卡
- Updated: 2026-10-27T16:47:53.098Z
- Created: 2026-10-27T16:47:53.098Z

生成一張帶有精美菜餚、食材清單與烹飪步驟的圖文雙語食譜資訊海報。可自訂括號中的菜名、食材及步驟。

### Full prompt
```text
{"type":"方形中英雙語食譜資訊圖海報","subject":"一盤裝在帶斑點的淺底陶瓷碗中的[Tomato Potato Stir-Fried Beef Brisket]，裹著紅亮誘人的番茄濃汁，大塊牛腩肉丁，金黃的土豆塊，新鮮番茄塊，撒著細碎蔥花點綴","style":"讓人食指大動的專業美食攝影與清爽雜誌風食譜卡設計相結合，暖米色紙張拼貼背景，撕邊牛皮紙膠帶標籤，細膩柔和的陰影，復古雜誌紋理，橙色強調圖示，手繪箭頭與簡筆塗鴉烹飪圖示","layout":{"canvas":"1:1 正方形構圖，中央居中放置大圖美食照片，周圍環繞排列資訊面板","top_stats":{"count":4,"items":[{"label":"準備時間 / Prep Time","value":"15 分鐘 / min","icon":"clock"},{"label":"烹飪時間 / Cook Time","value":"60 分鐘 / min","icon":"pot"},{"label":"辣度 / Spiciness","value":"三個填色紅辣椒加兩個淺色線框辣椒","icon":"chili"},{"label":"份數 / Servings","value":"3-4 人份 / servings","icon":"people"}]},"left_ingredients_panel":{"title":"食材 / INGREDIENTS","position":"左側垂直排列的圓角白色卡片","count":10,"items":["牛腩 / Beef Brisket — 500g","番茄 / Tomato — 2個 約300g","土豆 / Potato — 2個 約300g","洋蔥 / Onion — 1/2個 約80g","大蒜 / Garlic — 4瓣 約20g","生薑 / Ginger — 1小塊 約10g","生抽 / Light Soy Sauce — 2湯匙 30ml","料酒 / Cooking Wine — 1湯匙 15ml","鹽 / Salt — 適量","黑胡椒 / Black Pepper — 適量","食用油 / Cooking Oil — 適量"]},"center_title_area":{"main_title":"[番茄土豆炒牛腩]","english_title":"[Tomato Potato Stir-Fried Beef Brisket]","handwritten_note":"Tomato Potato","stamp":"家常美味 / Kitchen Classic","small_caption":"牛腩軟爛入味，番茄酸甜開胃！♡"},"right_steps_panel":{"title":"步驟 / STEPS","position":"右側垂直堆疊的圓角卡片","count":5,"items":[{"number":1,"label":"處理食材 / PREP INGREDIENTS","description":"切好牛腩、番茄、土豆、洋蔥、大蒜和生薑；配有刀與碗的簡單線條簡筆畫。"},{"number":2,"label":"煎炒牛腩 / STIR-FRY BEEF","description":"熱鍋煸炒牛腩至表面金黃出香；配有冒熱氣的煎鍋簡筆塗鴉。"},{"number":3,"label":"加入番茄 / ADD TOMATO","description":"加入番茄與調味料，翻炒至出紅油起沙；配有番茄與平底鍋圖示。"},{"number":4,"label":"燉煮牛腩 / SIMMER BEEF","description":"加水蓋蓋慢燉至牛腩軟爛入味；配有燉鍋圖示。"},{"number":5,"label":"加入土豆 / ADD POTATO","description":"加入土豆塊燜煮至軟爛，大火收汁至濃郁油亮；配有土豆與燉鍋圖示。"}]},"bottom_info_cards":{"count":4,"items":[{"label":"熱量 / CALORIES","value":"520 kcal / 份 per serving","icon":"flame"},{"label":"小貼士 / TIPS","value":"選用熟透多汁的番茄，文火慢燉更入味，土豆後放避免煮散。","icon":"lightbulb"},{"label":"份量 / PORTION SIZE","value":"3-4 人份 servings","icon":"serving bowl"},{"label":"辣度等級 / SPICE LEVEL","value":"三個紅辣椒圖示，中辣 / Medium Spicy","icon":"chili peppers"}]},"decorative_elements":"四角撕紙邊緣、報紙做舊紋理、米色膠帶貼紙、手繪橙色箭頭、小巧食材塗鴉、柔和投影"},"typography":"粗體深棕色中文宋體標題，清爽無襯線英文說明文字，橙色數字與高游標註，清晰易讀的雙語標籤","color_palette":"奶油米色、牛皮紙棕、深咖啡色文字、番茄紅、辣椒橙、低飽和橄欖綠與藏青色邊角碎片","image_quality":"文字清晰銳利易讀，逼真的菜品材質質感，湯汁光澤晶瑩誘人，中央菜品呈微淺景深","customization_notes":"保持所有雙語標籤整潔對齊；嚴格保留頂部4個狀態卡、10行食材、5個步驟卡及底部4個資訊卡的完整結構。"}
```